This project, created by the owners Varinia Cappelletti and Edoardo Cecotto, was born from combining ideas and recipes from the companies "Chef Vary", "Tuscan Taste Florence", and part of "il Giglio Bianco".
With Florentine Kitchen we want to share our unique Italian food culture with everyone all over the world.
One of our key principles is to give everyone an opportunity to have a real, enjoyable experience that will create memories, and teach lasting skills.
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